by Hemantha Withanage
Appered in Biotechnology and Development Monitor NO48, December 2001,
The Sri Lankan Government annpounced that imports of food would have to be accompanied a certificate issued by an accredited laboratory confirming they did not contain GM ingredients. The Controller of Imports directed banks to warn their clients of these restrictions and to include them in letters of credit. These measures provoked immediate reaction from US government representatives and the WTO which resulted in the Sri Lankan government withdrawing the legislation.